BROWSE

Related Scientist

Researcher

액시온 및 극한상호작용 연구단
액시온 및 극한상호작용 연구단
more info

Theory of flavors: String compactification

Cited 0 time in webofscience Cited 0 time in scopus
26 Viewed 5 Downloaded
Title
Theory of flavors: String compactification
Author(s)
Jhin E Kim
Publication Date
2018-09
Journal
PHYSICAL REVIEW D, v.98, no.5, pp.055005 -
Publisher
American Physical Society
Abstract
We present a calculating method for the quark and lepton mixing angles. After a general discussion in field theoretic models, we present a working model from a string compactification through Z12-I orbifold compactification. It is beyond presenting just three families of the standard model but is the first example from string compactification successfully fitting to the observed data. Assuming that all Yukawa couplings from string compactification are real, we also comment on a relation between the CP phases in the Jarlskog determinants obtained from the Cabibbo-Kobayashi-Maskawa and Pontecorvo-Maki-Nakagawa-Sakada matrices. The flipped SU(5) model leads to the doublet-triplet splitting and possible proton decay operators. It is shown that the vacuum expectation values can be tuned such that the proton lifetime is long enough. © 2018 authors. Published by the American Physical Society
URI
https://pr.ibs.re.kr/handle/8788114/5529
ISSN
2470-0010
Appears in Collections:
Center for Axion and Precision Physics Research(액시온 및 극한상호작용 연구단) > Journal Papers (저널논문)
Files in This Item:
2. [김진의 PDF] Theory of flavors - String compactification - IBS 성과표시.pdfDownload

qrcode

  • facebook

    twitter

  • Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.
해당 아이템을 이메일로 공유하기 원하시면 인증을 거치시기 바랍니다.

Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.

Browse